Our pesto without lysozyme

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With the perspective of an increasing and constant improvement of our recipe, we decided to use Grana Padano cheese without egg lysozyme, removing a major allergen and making our product accessible to more people.
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Pesto di Pra’ at Fiera Marca Bologna

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From the 18th to the 19th of January, we will attend Fiera Marca Bologna, the Italian fair of private labels. It is an important window for our Pesto di Pra’ which includes its own products in the most famous...
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Online the new website Il Pesto di Pra’

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Il Pesto di Pra’ is also renovating with a new website, fast and easy to access where all the information is a click away. Our products are easily shown and can be selected thanks to specific category filters.
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